Wagyu Purchase II: Whole Carcass
By Whole Carcass:
The expected average net weight for one full carcass of approximately 400-500 kilos as indicated in the final invoice;
(Price Calculation Sample):
Whole Carcass Price Calculation: MIYAZAKI WAGYU A4 BMS 5-6
[(¥5,000 + ¥250) x 500 kilos] ÷ [385 kilos] + ¥20 = ¥6,838 unit price per kilo;
Exclusive of Japanese sales tax of ten (10%) percent
payable to the Japanese Government, and air freight charges.
385 kilos x ¥6,838 unit price = ¥1,932,700 x sales tax of ten (10%) ¥2,895,970
========
